No Bake Marshmallow Bars

This is what I’m eating right now…

They are in our hotel room fridge & are the perfect chocolate fix with a touch of peanut butter.

No Bake Marshmallow Bars

2 cups white sugar (I used raw sugar)

1/2 cup coco

1 stick of butter

2 TBSP peanut butter

1/2 cup vanilla yogurt

3 cups quick oats

1 cup chocolate chips

1 cup mini marshmallows

It’s really quite simple to make these delicious bars. In a medium saucepan combine the first ingredients; sugar, coco, butter, peanut butter & yogurt. Melt the ingredients & bring them to a boil, then remove from the heat.

Add the oats & mix well. I let the mixture sit for about ten minutes & then add the chocolate chips, you don’t want them to melt if add them too soon. Pour the mixture into a 9″x9″ baking pan, even it out & top with mini marshmallows & done!

Of course you will need to refrigerate the bars for at least an hour before cutting or serving them.

Savor & enjoy! They don’t exactly cut pretty but they are amazing!