No Bake Marshmallow Bars

No Bake Marshmallow Bars

This is what I’m eating right now…

No Bake Marshmallow Bars Recipe

They are in our hotel room fridge & are the perfect chocolate fix with a touch of peanut butter. I made these a couple of days before we left for Quarter Horse Congress & they travel really well.

No Bake Marshmallow Bars
 
Prep time
Total time
 
Chocolate no bake marshmallow bars with just a hint of peanut butter.
Serves: 12 bars
Ingredients
  • 2 cups white sugar
  • ½ cup coco
  • 1 stick butter
  • 2 tablespoons peanut butter
  • ½ cup vanilla yogurt
  • 3 cups quick oats
  • 1 cup chocolate chips
  • 2 heaping cups mini marshmallows
Instructions
  1. In a medium saucepan combine the first ingredients; sugar, coco, butter, peanut butter & yogurt. Melt the ingredients & bring them to a boil, then remove from the heat.
  2. Add the oats & mix well.
  3. I let the mixture sit for about fifteen minutes & then add the chocolate chips, you don’t want them to melt from adding them too soon.
  4. Pour the mixture into a 9?x 9? baking pan, even it out & top with mini marshmallows & done!
  5. Refrigerate for at least three hours before serving or cutting them up.

 

Share on FacebookTweet about this on TwitterPin on Pinterest

Leave a Reply

Your email address will not be published. Required fields are marked *

Rate this recipe: