Cranberry & Feta Green Beans
Green Beans with Feta
Green beans have always been a favorite vegetable of mine & I love discovering additional ways to fix them up. Add just a few simple ingredients for a vegetable side dish that is guaranteed to result in an empty bowl & maybe a fight over who gets the last serving. Good & good for you all at the same time.
Green Beans with Feta Recipe
Did I mention that I really love feta cheese? It totally makes these green beans.
5 from 1 reviews
Cranberry & Feta Green Beans
Prep time
Cook time
Total time
A perfect way to fix up your green beans.
  • 1 pound of green beans, cleaned & snapped
  • ¼ cup maple syrup
  • 1 tablespoon brown sugar
  • 1 cup dried cranberries
  • 2 teaspoons black pepper
  • 2 tablespoons dried rosemary sprigs
  • 1 teaspoon sea salt
  • 8 ounces crumbled feta cheese
  1. Combine green beans, maple syrup, & brown sugar to a skillet, cook over a medium heat for about 10 minutes.
  2. Add cranberries, black pepper, rosemary & sea salt & cook for another 5 minutes.
  3. Remove from heat, toss in feta cheese & serve hot.
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